Build the wraps on a tortilla by adding some shredded lettuce, chopped tomatoes, chopped onion, salt and pepper for seasoning, cheddar cheese, the Cholula chicken and top it with your kicked up blue cheese dressing. Fold the side of the wrap in and then roll up the wrap. Return the wraps to the hot skillet or flat top briefly to brown the wrap on all sides, about 2 minutes per side. Remove from the heat and serve while hot.