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Smoked Blood Orange Aviation and Tonic (G&T)

Cook Time 10 Minutes

  • 1 rosemary sprig
  • Ice
  • 1.25 ounces Aviation American Gin
  • 1/2 oz smoked blood orange syrup
  • 2 ounces tonic water
  1. To prepare the drink, char the rosemary sprig and place under an inverted rocks glass. 
  2. Turn over when ready and fill the glass with ice. 
  3. Add the gin and blood orange syrup to the glass. 
  4. Top off with tonic water and orange garnish. Serve with our Bison Smash Burger

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Smoked Blood Orange Aviation and Tonic (G&T)

Author Mark & Fey
Keyword Aviation American Gin, cocktail
Cook Time 10 minutes

Ingredients

  • 1 rosemary sprig
  • Ice
  • 1.25 ounces Aviation American Gin
  • 1/2 oz smoked blood orange syrup
  • 2 ounces tonic water

Instructions

  • To prepare the drink, char the rosemary sprig and place under an inverted rocks glass.  Turn over when ready and fill the glass with ice.  Add the gin and blood orange syrup to the glass.  Top off with tonic water and orange garnish. Serve with our Bison Smash Burger.